先將切成片狀的蜜納絲乳酪,放到鍋中加熱,待乳酪稍微軟化後,將麻油放入鍋中加熱,再將打好的蛋液放入鍋中,待蛋煎為焦黃色即可食用。

To cut the Minas Cheese into appropriate parts and tear into small filaments, or cut into small cubes, and then put on the hot rice or congee, you may also put some soybean sauce if you like. It becomes delicious Cheese Rice (Cheese Congee). Besides, You may also put the Minas Cheese on any soup. You won’t forget the
wonderful flavor !

在義大利人們最喜愛有絲的乳酪
In Italy. People prefer FILAMENTARY CHEESE.
1 公斤的蜜納絲辮子乳酪是由 13 公升的鮮奶提煉而成的,比一般的乳酪營養價質更高。鈣質是人成長過程中不可或缺的成份,尤其在兒童及青少年的發育過程中,更不可或缺的成分,中年婦女及老年人鈣質流失嚴重,辮子乳酪更是最好的鈣質補充品。辮子乳酪含有牛奶全部的營養及豐富的乳酸菌,是不適合飲用牛奶的人最佳選擇。
本產品來自無汙染國家純鮮奶所提煉的,適合東方人的口味。
Minas Cheese is much more nutritive then the ordinary cheese/diary products, because from 13 liters fresh milk only made 1 kg.During our growth, no matter children, teenagers, women & the old, the calcium content losing terribly, the best replacement of it–is using Minas Cheese. It includes all the nutrition of milk and the rich lactobacillus. And also the best choice for the one who is not suitable to drink milk.
This product is made from the country without any pollution’s milk and the favor/taste is suitable for the oriental.for the oriental.